The food was really amazing. I did not have this Indian food in Ohio. This was really great experience for the Indian food. It was really really amazing I want to take recipes from Chef. I really appreciate for the food. It was really really amazing chef make my day with the food. I was very hungry that time but when food came with the plating, it was really nice and I like the way how chef do plating of the food I try some non-veg food some veg food it was really, really amazing. I appreciate for that. How chef put effort in his food ..food make my day.

Typically we order takeout, and almost always order the same thing. We supported this restaurant before, during and after Covid, so I would call us loyal customers. After our experience tonight, I think we might be calling ourselves former customers. I do realize the price of food has dramatically increased, so I wouldn’t be opposed to a reasonable price increase. Having said that, tonight we were shocked and disappointed with our usual order. Our shorbas were half their normal size, lacked the usual spice, and had minimal chicken. Our fruit naan was only one piece versus the previous two. Normally I cannot finish my soup, but tonight I easily did so even with the addition of a side of plain rice. $26 for a significantly downsized portion of soup and naan is beyond ridiculous. I am not sure if there is a new cook, new management, new ownership, or a combination?! Nonetheless, we will not be eating here in the future. The last time we ate there was in April, but something has definitely changed for the worse in the last three months. We are very sad, but this is not something we will not tolerate.

I just stopped by as the owner is also a customer of mine, as I sold an electric bike to Harsh Deep, a chef at Indian Spice Train. The owner, Mike was so kind when I stopped by he insisted on making me a lunch and I accepted and it was absolutely delicious!Ed C